Articles | Volume 21, issue 6
Research article
26 Jun 2017
Research article |  | 26 Jun 2017

Water footprint of crop production for different crop structures in the Hebei southern plain, North China

Yingmin Chu, Yanjun Shen, and Zaijian Yuan


Interactive discussion

Status: closed
Status: closed
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
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Peer-review completion

AR: Author's response | RR: Referee report | ED: Editor decision
ED: Reconsider after major revisions (further review by Editor and Referees) (20 Feb 2017) by Bill X. Hu
AR by Anna Mirena Feist-Polner on behalf of the Authors (02 Mar 2017)  Author's response
ED: Referee Nomination & Report Request started (29 Mar 2017) by Bill X. Hu
RR by Anonymous Referee #3 (29 Apr 2017)
RR by Anonymous Referee #1 (02 May 2017)
ED: Publish subject to technical corrections (11 May 2017) by Bill X. Hu
AR by zaijian yuan on behalf of the Authors (24 May 2017)  Author's response    Manuscript
Short summary
In this study, we analyzed the water footprint (WF) of crop production and found winter wheat, summer maize and vegetables were the top water-consuming crops in the Hebei southern plain (HSP). The total WF, WFblue, WFgreen and WFgrey for 13 years (2000–2012) of crop production were 604.8, 288.5, 141.3 and 175.0 km3, respectively, with an annual downtrend from 2000 to 2012. Finally, we evaluated a reasonable farming structure by analyzing scenarios of the main crops' WF.