Articles | Volume 20, issue 8
https://doi.org/10.5194/hess-20-3325-2016
https://doi.org/10.5194/hess-20-3325-2016
Research article
 | 
15 Aug 2016
Research article |  | 15 Aug 2016

Assessment of impacts of agricultural and climate change scenarios on watershed water quantity and quality, and crop production

Awoke D. Teshager, Philip W. Gassman, Justin T. Schoof, and Silvia Secchi

Viewed

Total article views: 4,925 (including HTML, PDF, and XML)
HTML PDF XML Total BibTeX EndNote
3,130 1,665 130 4,925 100 118
  • HTML: 3,130
  • PDF: 1,665
  • XML: 130
  • Total: 4,925
  • BibTeX: 100
  • EndNote: 118
Views and downloads (calculated since 10 Mar 2016)
Cumulative views and downloads (calculated since 10 Mar 2016)

Cited

Saved (preprint)

Discussed (preprint)

Latest update: 14 Dec 2024
Download
Short summary
Current water quality problems due to intensification of corn in agricultural watersheds is expected to be exacerbated by the projected change in climate further in the 21st century. Therefore, there is an urgent need to develop alternative biofuel cropping systems and/or implement effective management practices to counteract future water quality problems that could develop from relying on extensive production of row crops in Corn Belt region watersheds.