Articles | Volume 18, issue 6
https://doi.org/10.5194/hess-18-2219-2014
© Author(s) 2014. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
https://doi.org/10.5194/hess-18-2219-2014
© Author(s) 2014. This work is distributed under
the Creative Commons Attribution 3.0 License.
the Creative Commons Attribution 3.0 License.
Sensitivity and uncertainty in crop water footprint accounting: a case study for the Yellow River basin
Twente Water Centre, University of Twente, Enschede, the Netherlands
M. M. Mekonnen
Twente Water Centre, University of Twente, Enschede, the Netherlands
A. Y. Hoekstra
Twente Water Centre, University of Twente, Enschede, the Netherlands
Viewed
Total article views: 4,632 (including HTML, PDF, and XML)
Cumulative views and downloads
(calculated since 07 Jan 2014)
HTML | XML | Total | BibTeX | EndNote | |
---|---|---|---|---|---|
2,532 | 1,958 | 142 | 4,632 | 116 | 124 |
- HTML: 2,532
- PDF: 1,958
- XML: 142
- Total: 4,632
- BibTeX: 116
- EndNote: 124
Total article views: 3,615 (including HTML, PDF, and XML)
Cumulative views and downloads
(calculated since 17 Jun 2014)
HTML | XML | Total | BibTeX | EndNote | |
---|---|---|---|---|---|
2,028 | 1,462 | 125 | 3,615 | 106 | 118 |
- HTML: 2,028
- PDF: 1,462
- XML: 125
- Total: 3,615
- BibTeX: 106
- EndNote: 118
Total article views: 1,017 (including HTML, PDF, and XML)
Cumulative views and downloads
(calculated since 07 Jan 2014)
HTML | XML | Total | BibTeX | EndNote | |
---|---|---|---|---|---|
504 | 496 | 17 | 1,017 | 10 | 6 |
- HTML: 504
- PDF: 496
- XML: 17
- Total: 1,017
- BibTeX: 10
- EndNote: 6
Cited
125 citations as recorded by crossref.
- Economic evaluation of green water in cereal crop production: A production function approach I. Grammatikopoulou et al. 10.1016/j.wre.2019.100148
- Assessment of grey water footprint in paddy rice cultivation: Effects of field water management policies M. Wu et al. 10.1016/j.jclepro.2021.127876
- Patterns and driving forces of the agricultural water footprint of Chinese cities J. Cai et al. 10.1016/j.scitotenv.2022.156725
- A quantitative review of water footprint accounting and simulation for crop production based on publications during 2002–2018 B. Feng et al. 10.1016/j.ecolind.2020.106962
- The water footprint of the Spanish agricultural sector: 1860–2010 R. Duarte et al. 10.1016/j.ecolecon.2014.10.020
- Environmental impacts of dietary quality improvement in China P. He et al. 10.1016/j.jenvman.2019.03.106
- Understanding agricultural virtual water flows in the world from an economic perspective: A long term study R. Duarte et al. 10.1016/j.ecolind.2015.10.056
- Regional Water Footprint Assessment: A Case Study of Leshan City R. Zhao et al. 10.3390/su71215829
- Food production in China requires intensified measures to be consistent with national and provincial environmental boundaries Y. Hu et al. 10.1038/s43016-020-00143-2
- Consumptive water footprint and virtual water trade scenarios for China — With a focus on crop production, consumption and trade L. Zhuo et al. 10.1016/j.envint.2016.05.019
- Water, Energy, and Carbon Footprints of Bioethanol from the U.S. and Brazil M. Mekonnen et al. 10.1021/acs.est.8b03359
- Savings and losses of global water resources in food‐related virtual water trade W. Liu et al. 10.1002/wat2.1320
- Validation of reference evapotranspiration from Meteosat Second Generation (MSG) observations I. Trigo et al. 10.1016/j.agrformet.2018.05.008
- Water Footprint of Crops on Rhodes Island S. Symeonidou & D. Vagiona 10.3390/w11051084
- Assessment of wheat’s water footprint and virtual water trade: a case study for Turkey A. Muratoglu 10.1186/s13717-020-0217-1
- Water Footprint Calculation on the Basis of Input–Output Analysis and a Biproportional Algorithm: A Case Study for the Yellow River Basin, China J. Yin et al. 10.3390/w8090363
- Identification of current research intensity and influence factors of agricultural nitrogen loss from cropping systems Y. Zhang & Q. Yu 10.1016/j.jclepro.2020.123308
- Effect of Climate Variability on Water Footprint of Some Grain Crops under Different Agro-Climatic Regions of Egypt A. Swelam et al. 10.3390/atmos13081180
- Performance analyses of effective rainfall estimation methods for accurate quantification of agricultural water footprint A. Muratoglu et al. 10.1016/j.watres.2023.120011
- Assessing the crop production water footprint in Shandong Province of China X. Cao et al. 10.1088/1755-1315/189/5/052036
- Üretimin su ayak izinin incelenmesi: Diyarbakır ili için bir vaka çalışması A. MURATOĞLU 10.17341/gazimmfd.543933
- Water footprint in rainfed summer and winter crops: The role of soil moisture P. Rodríguez et al. 10.1016/j.agwat.2024.108787
- Assessing adaptation measures on agricultural water productivity under climate change: A case study of Huai River Basin, China C. Dai et al. 10.1016/j.scitotenv.2020.137777
- Groundwater saving and quality improvement by reducing water footprints of crops to benchmarks levels F. Karandish et al. 10.1016/j.advwatres.2018.09.011
- Water scarcity alleviation through water footprint reduction in agriculture: The effect of soil mulching and drip irrigation H. Nouri et al. 10.1016/j.scitotenv.2018.10.311
- Physical versus economic water footprints in crop production: a spatial and temporal analysis for China X. Yang et al. 10.5194/hess-25-169-2021
- Assessing the components of, and factors influencing, paddy rice water footprint in China X. Li et al. 10.1016/j.agwat.2019.105939
- Satellite-Based Determination of the Water Footprint of Carrots and Onions Grown in the Arid Climate of Saudi Arabia K. Al-Gaadi et al. 10.3390/rs14235962
- The effect of inter-annual variability of consumption, production, trade and climate on crop-related green and blue water footprints and inter-regional virtual water trade: A study for China (1978–2008) L. Zhuo et al. 10.1016/j.watres.2016.02.037
- Sensitivity of crop water productivity to the variation of agricultural and climatic factors: A study of Hetao irrigation district, China S. Sun et al. 10.1016/j.jclepro.2016.11.020
- A critique on the water-scarcity weighted water footprint in LCA A. Hoekstra 10.1016/j.ecolind.2016.02.026
- Kuraklıkla mücadele eden Şanlıurfa ilinde su kullanımının planlanması: Su ayak izi analizleri M. BATAN 10.17341/gazimmfd.790928
- Coupling life cycle assessment and global sensitivity analysis to evaluate the uncertainty and key processes associated with carbon footprint of rice production in Eastern China Q. Xu et al. 10.3389/fpls.2022.990105
- The environmental impacts of rapidly changing diets and their nutritional quality in China P. He et al. 10.1038/s41893-018-0035-y
- Assessing sustainability of agriculture through water footprint analysis and in-stream monitoring activities E. D'Ambrosio et al. 10.1016/j.jclepro.2018.07.229
- Spatial and temporal sensitivity of water footprint assessment in crop production to modelling inputs and parameters Z. Li et al. 10.1016/j.agwat.2022.107805
- Imbalance in the city-level crop water footprint aggravated regional inequality in China Q. Wang et al. 10.1016/j.scitotenv.2023.161577
- Informing National Food and Water Security Policy through Water Footprint Assessment: the Case of Iran F. Karandish & A. Hoekstra 10.3390/w9110831
- Assessment of interstate virtual water flows embedded in agriculture to mitigate water scarcity in India (1996–2014) S. Katyaini & A. Barua 10.1002/2016WR020247
- Combining GIS and FAO’s crop water productivity model for the estimation of water footprinting in a temporary river catchment P. Casella et al. 10.1016/j.spc.2018.11.002
- Supply–Demand of Water Resource of a Basin With High Anthropic Pressure: Case Study Quenane-Quenanito Basin in Colombia O. Vargas-Pineda et al. 10.1177/1178622120917725
- Machine learning modeling of water footprint in crop production distinguishing water supply and irrigation method scenarios Z. Li et al. 10.1016/j.jhydrol.2023.130171
- How Sustainable is the Increase in the Water Footprint of the Spanish Agricultural Sector? A Provincial Analysis between 1955 and 2005–2010 I. Cazcarro et al. 10.3390/su7055094
- High‐Resolution Water Footprints of Production of the United States L. Marston et al. 10.1002/2017WR021923
- Natural and social scarcity in water Footprint: A multiregional input–output analysis for Italy G. Sturla et al. 10.1016/j.ecolind.2023.109981
- Spatiotemporal responses of the crop water footprint and its associated benchmarks under different irrigation regimes to climate change scenarios in China Z. Yue et al. 10.5194/hess-26-4637-2022
- Water footprints and crop water use of 175 individual crops for 1990–2019 simulated with a global crop model O. Mialyk et al. 10.1038/s41597-024-03051-3
- The Agricultural Water Footprint of Al-Qadisiyah Governorate, Southern Iraq Z. Wisam Wedaa et al. 10.1088/1755-1315/1029/1/012025
- Assessment of climate change impact on the water footprint in rice production: Historical simulation and future projections at two representative rice cropping sites of China J. Zheng et al. 10.1016/j.scitotenv.2019.136190
- Benchmark levels for the consumptive water footprint of crop production for different environmental conditions: a case study for winter wheat in China L. Zhuo et al. 10.5194/hess-20-4547-2016
- Improving grey water footprint assessment: Accounting for uncertainty A. De Girolamo et al. 10.1016/j.ecolind.2019.03.040
- Water Footprint Assessment of Eggs in a Parent-Stock Layer Breeder Farm H. Xing et al. 10.3390/w11122546
- Spatio-temporal variability and trend of water footprints in the upper Awash basin, central Ethiopia B. Hirpa et al. 10.1016/j.jhydrol.2022.127686
- The Spanish Food Industry on Global Supply Chains and Its Impact on Water Resources R. Duarte et al. 10.3390/w7010132
- Water Footprint, Blue Water Scarcity, and Economic Water Productivity of Irrigated Crops in Peshawar Basin, Pakistan T. Khan et al. 10.3390/w13091249
- Inter- and intra-annual variation of water footprint of crops and blue water scarcity in the Yellow River basin (1961–2009) L. Zhuo et al. 10.1016/j.advwatres.2015.11.002
- Environmental and Economic Sustainability Assessment for Two Different Sprinkler and A Drip Irrigation Systems: A Case Study on Maize Cropping E. Borsato et al. 10.3390/agriculture9090187
- Estimating Water Footprints of Vegetable Crops: Influence of Growing Season, Solar Radiation Data and Functional Unit B. Roux et al. 10.3390/w8100473
- Optimal virtual water flows for improved food security in water-scarce countries S. Maroufpoor et al. 10.1038/s41598-021-00500-6
- The impact of changing food choices on the blue water scarcity footprint and greenhouse gas emissions of the British diet: the example of potato, pasta and rice T. Hess et al. 10.1016/j.jclepro.2015.08.098
- Significant increase in gray water footprint enhanced the degradation risk of cropland system in China since 1990 L. Wen et al. 10.1016/j.jclepro.2023.138715
- The Water Footprint of Pastoral Dairy Farming: The Effect of Water Footprint Methods, Data Sources and Spatial Scale C. Higham et al. 10.3390/w16030391
- Water footprint characteristic of less developed water-rich regions: Case of Yunnan, China Y. Qian et al. 10.1016/j.watres.2018.03.075
- Assessment of climate change impact on rice yield and water footprint of large-scale and individual farming in Thailand N. Arunrat et al. 10.1016/j.scitotenv.2020.137864
- The effect of dietary changes on the water and carbon footprints in China J. Wang et al. 10.1016/j.spc.2024.06.028
- The Water Footprint of the United States M. Konar & L. Marston 10.3390/w12113286
- Contrasting effects of climate and LULC change on blue water resources at varying temporal and spatial scales X. Li et al. 10.1016/j.scitotenv.2021.147488
- Drought impacts to water footprints and virtual water transfers of the Central Valley of California L. Marston & M. Konar 10.1002/2016WR020251
- Assessing the Water Footprint of Wheat and Maize in Haihe River Basin, Northern China (1956–2015) Y. Han et al. 10.3390/w10070867
- Global water and energy losses from consumer avoidable food waste A. Coudard et al. 10.1016/j.jclepro.2021.129342
- Assessing variation and driving factors of the county-scale water footprint for soybean production in China J. Zhao et al. 10.1016/j.agwat.2022.107469
- Comprehensive Assessment of Water Footprints and Water Scarcity Pressure for Main Crops in Shandong Province, China M. Fu et al. 10.3390/su11071856
- Uncertainty of the Agricultural Grey Water Footprint Based on High Resolution Primary Data R. Gil et al. 10.1007/s11269-017-1674-x
- Water Footprint Assessment for Irrigated Paddy Cultivation in Walawe Irrigation Scheme, Sri Lanka H. Janani et al. 10.3390/hydrology9120210
- Evolution of China's water footprint and virtual water trade: A global trade assessment X. Tian et al. 10.1016/j.envint.2018.09.011
- Water scarcity, data scarcity and the Budyko curve—An application in the Lower Jordan River Basin A. Gunkel & J. Lange 10.1016/j.ejrh.2017.04.004
- Enhanced food system efficiency is the key to China’s 2060 carbon neutrality target M. Ren et al. 10.1038/s43016-023-00790-1
- Water footprint assessment for crop production based on field measurements: A case study of irrigated paddy rice in East China C. Xinchun et al. 10.1016/j.scitotenv.2017.08.011
- Analysis of the characteristics and driving forces of water footprint productivity in paddy rice cultivation in China S. Chen et al. 10.1002/jsfa.10213
- Global virtual water trade and the hydrological cycle: patterns, drivers, and socio-environmental impacts P. D’Odorico et al. 10.1088/1748-9326/ab05f4
- Exploring global interregional food system's sustainability using the functional regions typology D. Fridman et al. 10.1016/j.gloenvcha.2021.102276
- Impact of the changing area sown to winter wheat on crop water footprint in the North China Plain X. Wang et al. 10.1016/j.ecolind.2015.04.023
- A gridded dataset of consumptive water footprints, evaporation, transpiration, and associated benchmarks related to crop production in China during 2000–2018 W. Wang et al. 10.5194/essd-15-4803-2023
- Water resources stress assessment and risk early warning–a case of Hebei Province China M. Liu et al. 10.1016/j.ecolind.2016.09.052
- Application of water footprint combined with a unified virtual crop pattern to evaluate crop water productivity in grain production in China Y. Wang et al. 10.1016/j.scitotenv.2014.07.089
- Spatial and temporal dynamic zoning of crop water consumption under past and future climate and socioeconomic changes in China X. Ji et al. 10.1016/j.spc.2024.07.024
- Spatiotemporal variations of agricultural water footprint and socioeconomic matching evaluation from the perspective of ecological function zone W. Ma et al. 10.1016/j.agwat.2021.106803
- Water Footprint of Cities: A Review and Suggestions for Future Research W. Paterson et al. 10.3390/su7078461
- Wheat redistribution in Huang-Huai-Hai, China, could reduce groundwater depletion and environmental footprints without compromising production W. Shi et al. 10.1038/s43247-024-01547-9
- Effective use rate of generalized water resources assessment and to improve agricultural water use efficiency evaluation index system X. Cao et al. 10.1016/j.ecolind.2017.12.016
- Water Footprint of crop productions: A review D. Lovarelli et al. 10.1016/j.scitotenv.2016.01.022
- Inventory of field water flows for agri-food LCA: critical review and recommendations of modelling options S. Payen et al. 10.1007/s11367-017-1353-4
- Greenhouse gas emissions and water footprints of typical dietary patterns in India R. Green et al. 10.1016/j.scitotenv.2018.06.258
- “More crop per drop”: Exploring India's cereal water use since 2005 B. Kayatz et al. 10.1016/j.scitotenv.2019.03.304
- An assessment of the urban water footprint and blue water scarcity: A case study for Van (Turkey) C. Yerli & U. Sahin 10.1590/1519-6984.249745
- Assessment of Water Footprints of Consumption and Production in Transboundary River Basins at Country-Basin Mesh-Based Spatial Resolution X. Wu et al. 10.3390/ijerph16050703
- The water footprint of irrigation-supplemented cotton and mung-bean crops in Northern Ethiopia F. Gebremariam et al. 10.1016/j.heliyon.2021.e06822
- Water footprint assessment within a catchment: A case study for Upper Tigris River Basin A. Muratoglu 10.1016/j.ecolind.2019.105467
- Water footprint of Italian buffalo mozzarella cheese G. Grossi et al. 10.1016/j.jafr.2024.101150
- Evaluating agricultural grey water footprint with modeled nitrogen emission data Y. Hu et al. 10.1016/j.resconrec.2018.04.020
- The Water Footprint of Agriculture in Duero River Basin Á. De Miguel et al. 10.3390/su7066759
- Quantitative evaluation of spatial scale effects on regional water footprint in crop production Y. Mao et al. 10.1016/j.resconrec.2021.105709
- Non-negligible regional differences in the driving forces of crop-related water footprint and virtual water flows: A case study for the Beijing-Tianjin-Hebei region M. Li et al. 10.1016/j.jclepro.2020.123670
- Water Footprint Study Review for Understanding and Resolving Water Issues in China L. Zhuo et al. 10.3390/w12112988
- Globalization and natural resources: the expansion of the Spanish agrifood trade and its impact on water consumption, 1965–2010 R. Duarte et al. 10.1007/s10113-014-0752-3
- Water footprint analysis of temporary crops produced in São Carlos (SP), Brazil A. Reis et al. 10.1590/2318-0331.252020200017
- Winter wheat water requirement and utilization efficiency under simulated climate change conditions: A Penman-Monteith model evaluation J. Wang et al. 10.1016/j.agwat.2017.11.015
- Sustainability of the water footprint of the Spanish pork industry Á. de Miguel et al. 10.1016/j.ecolind.2015.05.023
- Agricultural Adaptation to Reconcile Food Security and Water Sustainability Under Climate Change: The Case of Cereals in Iran F. Karandish et al. 10.1029/2021EF002095
- Agricultural water-saving potentials with water footprint benchmarking under different tillage practices for crop production in an irrigation district J. Gao et al. 10.1016/j.agwat.2023.108274
- Water for maize for pigs for pork: An analysis of inter-provincial trade in China L. Zhuo et al. 10.1016/j.watres.2019.115074
- Spatial analysis of blue and green water footprints of agricultural crop patterns: Turkey A. Muratoglu & Z. Avanoz 10.1680/jwama.20.00085
- Environmental and economic risk management of seed maize production in Iran F. Fathi et al. 10.1016/j.jclepro.2020.120772
- Spatial-temporal assessment of agricultural virtual water and uncertainty analysis: The case of Kazakhstan (2000–2016) Y. Ding et al. 10.1016/j.scitotenv.2020.138155
- Individual US diets show wide variation in water scarcity footprints M. Heller et al. 10.1038/s43016-021-00256-2
- Monthly blue water footprint caps in a river basin to achieve sustainable water consumption: The role of reservoirs L. Zhuo et al. 10.1016/j.scitotenv.2018.09.090
- Small water bodies influence river water quality in agricultural watersheds W. Liu et al. 10.1016/j.agwat.2024.109070
- Using the IPAT identity and decoupling analysis to estimate water footprint variations for five major food crops in China from 1978 to 2010 Y. Tian et al. 10.1007/s10668-016-9860-1
- Quantifying the human impact on water resources: a critical review of the water footprint concept J. Chenoweth et al. 10.5194/hess-18-2325-2014
- Estimation of Water Footprint for Major Agricultural and Livestock Products in Korea I. Kim & K. Kim 10.3390/su11102980
- Global sensitivity of high‐resolution estimates of crop water footprint M. Tuninetti et al. 10.1002/2015WR017148
- A Fast Track approach to deal with the temporal dimension of crop water footprint M. Tuninetti et al. 10.1088/1748-9326/aa6b09
- The Modelling of the Evapotranspiration Portion of the Water Footprint: A Global Sensitivity Analysis in the Brazilian Serra Gaúcha G. Platt et al. 10.3390/earth5020007
- Assessment of water footprint of vegetable crops A. Fedosov et al. 10.18619/2072-9146-2021-4-57-64
- Water Footprint Outcomes and Policy Relevance Change with Scale Considered: Evidence from California J. Fulton et al. 10.1007/s11269-014-0692-1
117 citations as recorded by crossref.
- Economic evaluation of green water in cereal crop production: A production function approach I. Grammatikopoulou et al. 10.1016/j.wre.2019.100148
- Assessment of grey water footprint in paddy rice cultivation: Effects of field water management policies M. Wu et al. 10.1016/j.jclepro.2021.127876
- Patterns and driving forces of the agricultural water footprint of Chinese cities J. Cai et al. 10.1016/j.scitotenv.2022.156725
- A quantitative review of water footprint accounting and simulation for crop production based on publications during 2002–2018 B. Feng et al. 10.1016/j.ecolind.2020.106962
- The water footprint of the Spanish agricultural sector: 1860–2010 R. Duarte et al. 10.1016/j.ecolecon.2014.10.020
- Environmental impacts of dietary quality improvement in China P. He et al. 10.1016/j.jenvman.2019.03.106
- Understanding agricultural virtual water flows in the world from an economic perspective: A long term study R. Duarte et al. 10.1016/j.ecolind.2015.10.056
- Regional Water Footprint Assessment: A Case Study of Leshan City R. Zhao et al. 10.3390/su71215829
- Food production in China requires intensified measures to be consistent with national and provincial environmental boundaries Y. Hu et al. 10.1038/s43016-020-00143-2
- Consumptive water footprint and virtual water trade scenarios for China — With a focus on crop production, consumption and trade L. Zhuo et al. 10.1016/j.envint.2016.05.019
- Water, Energy, and Carbon Footprints of Bioethanol from the U.S. and Brazil M. Mekonnen et al. 10.1021/acs.est.8b03359
- Savings and losses of global water resources in food‐related virtual water trade W. Liu et al. 10.1002/wat2.1320
- Validation of reference evapotranspiration from Meteosat Second Generation (MSG) observations I. Trigo et al. 10.1016/j.agrformet.2018.05.008
- Water Footprint of Crops on Rhodes Island S. Symeonidou & D. Vagiona 10.3390/w11051084
- Assessment of wheat’s water footprint and virtual water trade: a case study for Turkey A. Muratoglu 10.1186/s13717-020-0217-1
- Water Footprint Calculation on the Basis of Input–Output Analysis and a Biproportional Algorithm: A Case Study for the Yellow River Basin, China J. Yin et al. 10.3390/w8090363
- Identification of current research intensity and influence factors of agricultural nitrogen loss from cropping systems Y. Zhang & Q. Yu 10.1016/j.jclepro.2020.123308
- Effect of Climate Variability on Water Footprint of Some Grain Crops under Different Agro-Climatic Regions of Egypt A. Swelam et al. 10.3390/atmos13081180
- Performance analyses of effective rainfall estimation methods for accurate quantification of agricultural water footprint A. Muratoglu et al. 10.1016/j.watres.2023.120011
- Assessing the crop production water footprint in Shandong Province of China X. Cao et al. 10.1088/1755-1315/189/5/052036
- Üretimin su ayak izinin incelenmesi: Diyarbakır ili için bir vaka çalışması A. MURATOĞLU 10.17341/gazimmfd.543933
- Water footprint in rainfed summer and winter crops: The role of soil moisture P. Rodríguez et al. 10.1016/j.agwat.2024.108787
- Assessing adaptation measures on agricultural water productivity under climate change: A case study of Huai River Basin, China C. Dai et al. 10.1016/j.scitotenv.2020.137777
- Groundwater saving and quality improvement by reducing water footprints of crops to benchmarks levels F. Karandish et al. 10.1016/j.advwatres.2018.09.011
- Water scarcity alleviation through water footprint reduction in agriculture: The effect of soil mulching and drip irrigation H. Nouri et al. 10.1016/j.scitotenv.2018.10.311
- Physical versus economic water footprints in crop production: a spatial and temporal analysis for China X. Yang et al. 10.5194/hess-25-169-2021
- Assessing the components of, and factors influencing, paddy rice water footprint in China X. Li et al. 10.1016/j.agwat.2019.105939
- Satellite-Based Determination of the Water Footprint of Carrots and Onions Grown in the Arid Climate of Saudi Arabia K. Al-Gaadi et al. 10.3390/rs14235962
- The effect of inter-annual variability of consumption, production, trade and climate on crop-related green and blue water footprints and inter-regional virtual water trade: A study for China (1978–2008) L. Zhuo et al. 10.1016/j.watres.2016.02.037
- Sensitivity of crop water productivity to the variation of agricultural and climatic factors: A study of Hetao irrigation district, China S. Sun et al. 10.1016/j.jclepro.2016.11.020
- A critique on the water-scarcity weighted water footprint in LCA A. Hoekstra 10.1016/j.ecolind.2016.02.026
- Kuraklıkla mücadele eden Şanlıurfa ilinde su kullanımının planlanması: Su ayak izi analizleri M. BATAN 10.17341/gazimmfd.790928
- Coupling life cycle assessment and global sensitivity analysis to evaluate the uncertainty and key processes associated with carbon footprint of rice production in Eastern China Q. Xu et al. 10.3389/fpls.2022.990105
- The environmental impacts of rapidly changing diets and their nutritional quality in China P. He et al. 10.1038/s41893-018-0035-y
- Assessing sustainability of agriculture through water footprint analysis and in-stream monitoring activities E. D'Ambrosio et al. 10.1016/j.jclepro.2018.07.229
- Spatial and temporal sensitivity of water footprint assessment in crop production to modelling inputs and parameters Z. Li et al. 10.1016/j.agwat.2022.107805
- Imbalance in the city-level crop water footprint aggravated regional inequality in China Q. Wang et al. 10.1016/j.scitotenv.2023.161577
- Informing National Food and Water Security Policy through Water Footprint Assessment: the Case of Iran F. Karandish & A. Hoekstra 10.3390/w9110831
- Assessment of interstate virtual water flows embedded in agriculture to mitigate water scarcity in India (1996–2014) S. Katyaini & A. Barua 10.1002/2016WR020247
- Combining GIS and FAO’s crop water productivity model for the estimation of water footprinting in a temporary river catchment P. Casella et al. 10.1016/j.spc.2018.11.002
- Supply–Demand of Water Resource of a Basin With High Anthropic Pressure: Case Study Quenane-Quenanito Basin in Colombia O. Vargas-Pineda et al. 10.1177/1178622120917725
- Machine learning modeling of water footprint in crop production distinguishing water supply and irrigation method scenarios Z. Li et al. 10.1016/j.jhydrol.2023.130171
- How Sustainable is the Increase in the Water Footprint of the Spanish Agricultural Sector? A Provincial Analysis between 1955 and 2005–2010 I. Cazcarro et al. 10.3390/su7055094
- High‐Resolution Water Footprints of Production of the United States L. Marston et al. 10.1002/2017WR021923
- Natural and social scarcity in water Footprint: A multiregional input–output analysis for Italy G. Sturla et al. 10.1016/j.ecolind.2023.109981
- Spatiotemporal responses of the crop water footprint and its associated benchmarks under different irrigation regimes to climate change scenarios in China Z. Yue et al. 10.5194/hess-26-4637-2022
- Water footprints and crop water use of 175 individual crops for 1990–2019 simulated with a global crop model O. Mialyk et al. 10.1038/s41597-024-03051-3
- The Agricultural Water Footprint of Al-Qadisiyah Governorate, Southern Iraq Z. Wisam Wedaa et al. 10.1088/1755-1315/1029/1/012025
- Assessment of climate change impact on the water footprint in rice production: Historical simulation and future projections at two representative rice cropping sites of China J. Zheng et al. 10.1016/j.scitotenv.2019.136190
- Benchmark levels for the consumptive water footprint of crop production for different environmental conditions: a case study for winter wheat in China L. Zhuo et al. 10.5194/hess-20-4547-2016
- Improving grey water footprint assessment: Accounting for uncertainty A. De Girolamo et al. 10.1016/j.ecolind.2019.03.040
- Water Footprint Assessment of Eggs in a Parent-Stock Layer Breeder Farm H. Xing et al. 10.3390/w11122546
- Spatio-temporal variability and trend of water footprints in the upper Awash basin, central Ethiopia B. Hirpa et al. 10.1016/j.jhydrol.2022.127686
- The Spanish Food Industry on Global Supply Chains and Its Impact on Water Resources R. Duarte et al. 10.3390/w7010132
- Water Footprint, Blue Water Scarcity, and Economic Water Productivity of Irrigated Crops in Peshawar Basin, Pakistan T. Khan et al. 10.3390/w13091249
- Inter- and intra-annual variation of water footprint of crops and blue water scarcity in the Yellow River basin (1961–2009) L. Zhuo et al. 10.1016/j.advwatres.2015.11.002
- Environmental and Economic Sustainability Assessment for Two Different Sprinkler and A Drip Irrigation Systems: A Case Study on Maize Cropping E. Borsato et al. 10.3390/agriculture9090187
- Estimating Water Footprints of Vegetable Crops: Influence of Growing Season, Solar Radiation Data and Functional Unit B. Roux et al. 10.3390/w8100473
- Optimal virtual water flows for improved food security in water-scarce countries S. Maroufpoor et al. 10.1038/s41598-021-00500-6
- The impact of changing food choices on the blue water scarcity footprint and greenhouse gas emissions of the British diet: the example of potato, pasta and rice T. Hess et al. 10.1016/j.jclepro.2015.08.098
- Significant increase in gray water footprint enhanced the degradation risk of cropland system in China since 1990 L. Wen et al. 10.1016/j.jclepro.2023.138715
- The Water Footprint of Pastoral Dairy Farming: The Effect of Water Footprint Methods, Data Sources and Spatial Scale C. Higham et al. 10.3390/w16030391
- Water footprint characteristic of less developed water-rich regions: Case of Yunnan, China Y. Qian et al. 10.1016/j.watres.2018.03.075
- Assessment of climate change impact on rice yield and water footprint of large-scale and individual farming in Thailand N. Arunrat et al. 10.1016/j.scitotenv.2020.137864
- The effect of dietary changes on the water and carbon footprints in China J. Wang et al. 10.1016/j.spc.2024.06.028
- The Water Footprint of the United States M. Konar & L. Marston 10.3390/w12113286
- Contrasting effects of climate and LULC change on blue water resources at varying temporal and spatial scales X. Li et al. 10.1016/j.scitotenv.2021.147488
- Drought impacts to water footprints and virtual water transfers of the Central Valley of California L. Marston & M. Konar 10.1002/2016WR020251
- Assessing the Water Footprint of Wheat and Maize in Haihe River Basin, Northern China (1956–2015) Y. Han et al. 10.3390/w10070867
- Global water and energy losses from consumer avoidable food waste A. Coudard et al. 10.1016/j.jclepro.2021.129342
- Assessing variation and driving factors of the county-scale water footprint for soybean production in China J. Zhao et al. 10.1016/j.agwat.2022.107469
- Comprehensive Assessment of Water Footprints and Water Scarcity Pressure for Main Crops in Shandong Province, China M. Fu et al. 10.3390/su11071856
- Uncertainty of the Agricultural Grey Water Footprint Based on High Resolution Primary Data R. Gil et al. 10.1007/s11269-017-1674-x
- Water Footprint Assessment for Irrigated Paddy Cultivation in Walawe Irrigation Scheme, Sri Lanka H. Janani et al. 10.3390/hydrology9120210
- Evolution of China's water footprint and virtual water trade: A global trade assessment X. Tian et al. 10.1016/j.envint.2018.09.011
- Water scarcity, data scarcity and the Budyko curve—An application in the Lower Jordan River Basin A. Gunkel & J. Lange 10.1016/j.ejrh.2017.04.004
- Enhanced food system efficiency is the key to China’s 2060 carbon neutrality target M. Ren et al. 10.1038/s43016-023-00790-1
- Water footprint assessment for crop production based on field measurements: A case study of irrigated paddy rice in East China C. Xinchun et al. 10.1016/j.scitotenv.2017.08.011
- Analysis of the characteristics and driving forces of water footprint productivity in paddy rice cultivation in China S. Chen et al. 10.1002/jsfa.10213
- Global virtual water trade and the hydrological cycle: patterns, drivers, and socio-environmental impacts P. D’Odorico et al. 10.1088/1748-9326/ab05f4
- Exploring global interregional food system's sustainability using the functional regions typology D. Fridman et al. 10.1016/j.gloenvcha.2021.102276
- Impact of the changing area sown to winter wheat on crop water footprint in the North China Plain X. Wang et al. 10.1016/j.ecolind.2015.04.023
- A gridded dataset of consumptive water footprints, evaporation, transpiration, and associated benchmarks related to crop production in China during 2000–2018 W. Wang et al. 10.5194/essd-15-4803-2023
- Water resources stress assessment and risk early warning–a case of Hebei Province China M. Liu et al. 10.1016/j.ecolind.2016.09.052
- Application of water footprint combined with a unified virtual crop pattern to evaluate crop water productivity in grain production in China Y. Wang et al. 10.1016/j.scitotenv.2014.07.089
- Spatial and temporal dynamic zoning of crop water consumption under past and future climate and socioeconomic changes in China X. Ji et al. 10.1016/j.spc.2024.07.024
- Spatiotemporal variations of agricultural water footprint and socioeconomic matching evaluation from the perspective of ecological function zone W. Ma et al. 10.1016/j.agwat.2021.106803
- Water Footprint of Cities: A Review and Suggestions for Future Research W. Paterson et al. 10.3390/su7078461
- Wheat redistribution in Huang-Huai-Hai, China, could reduce groundwater depletion and environmental footprints without compromising production W. Shi et al. 10.1038/s43247-024-01547-9
- Effective use rate of generalized water resources assessment and to improve agricultural water use efficiency evaluation index system X. Cao et al. 10.1016/j.ecolind.2017.12.016
- Water Footprint of crop productions: A review D. Lovarelli et al. 10.1016/j.scitotenv.2016.01.022
- Inventory of field water flows for agri-food LCA: critical review and recommendations of modelling options S. Payen et al. 10.1007/s11367-017-1353-4
- Greenhouse gas emissions and water footprints of typical dietary patterns in India R. Green et al. 10.1016/j.scitotenv.2018.06.258
- “More crop per drop”: Exploring India's cereal water use since 2005 B. Kayatz et al. 10.1016/j.scitotenv.2019.03.304
- An assessment of the urban water footprint and blue water scarcity: A case study for Van (Turkey) C. Yerli & U. Sahin 10.1590/1519-6984.249745
- Assessment of Water Footprints of Consumption and Production in Transboundary River Basins at Country-Basin Mesh-Based Spatial Resolution X. Wu et al. 10.3390/ijerph16050703
- The water footprint of irrigation-supplemented cotton and mung-bean crops in Northern Ethiopia F. Gebremariam et al. 10.1016/j.heliyon.2021.e06822
- Water footprint assessment within a catchment: A case study for Upper Tigris River Basin A. Muratoglu 10.1016/j.ecolind.2019.105467
- Water footprint of Italian buffalo mozzarella cheese G. Grossi et al. 10.1016/j.jafr.2024.101150
- Evaluating agricultural grey water footprint with modeled nitrogen emission data Y. Hu et al. 10.1016/j.resconrec.2018.04.020
- The Water Footprint of Agriculture in Duero River Basin Á. De Miguel et al. 10.3390/su7066759
- Quantitative evaluation of spatial scale effects on regional water footprint in crop production Y. Mao et al. 10.1016/j.resconrec.2021.105709
- Non-negligible regional differences in the driving forces of crop-related water footprint and virtual water flows: A case study for the Beijing-Tianjin-Hebei region M. Li et al. 10.1016/j.jclepro.2020.123670
- Water Footprint Study Review for Understanding and Resolving Water Issues in China L. Zhuo et al. 10.3390/w12112988
- Globalization and natural resources: the expansion of the Spanish agrifood trade and its impact on water consumption, 1965–2010 R. Duarte et al. 10.1007/s10113-014-0752-3
- Water footprint analysis of temporary crops produced in São Carlos (SP), Brazil A. Reis et al. 10.1590/2318-0331.252020200017
- Winter wheat water requirement and utilization efficiency under simulated climate change conditions: A Penman-Monteith model evaluation J. Wang et al. 10.1016/j.agwat.2017.11.015
- Sustainability of the water footprint of the Spanish pork industry Á. de Miguel et al. 10.1016/j.ecolind.2015.05.023
- Agricultural Adaptation to Reconcile Food Security and Water Sustainability Under Climate Change: The Case of Cereals in Iran F. Karandish et al. 10.1029/2021EF002095
- Agricultural water-saving potentials with water footprint benchmarking under different tillage practices for crop production in an irrigation district J. Gao et al. 10.1016/j.agwat.2023.108274
- Water for maize for pigs for pork: An analysis of inter-provincial trade in China L. Zhuo et al. 10.1016/j.watres.2019.115074
- Spatial analysis of blue and green water footprints of agricultural crop patterns: Turkey A. Muratoglu & Z. Avanoz 10.1680/jwama.20.00085
- Environmental and economic risk management of seed maize production in Iran F. Fathi et al. 10.1016/j.jclepro.2020.120772
- Spatial-temporal assessment of agricultural virtual water and uncertainty analysis: The case of Kazakhstan (2000–2016) Y. Ding et al. 10.1016/j.scitotenv.2020.138155
- Individual US diets show wide variation in water scarcity footprints M. Heller et al. 10.1038/s43016-021-00256-2
- Monthly blue water footprint caps in a river basin to achieve sustainable water consumption: The role of reservoirs L. Zhuo et al. 10.1016/j.scitotenv.2018.09.090
- Small water bodies influence river water quality in agricultural watersheds W. Liu et al. 10.1016/j.agwat.2024.109070
8 citations as recorded by crossref.
- Using the IPAT identity and decoupling analysis to estimate water footprint variations for five major food crops in China from 1978 to 2010 Y. Tian et al. 10.1007/s10668-016-9860-1
- Quantifying the human impact on water resources: a critical review of the water footprint concept J. Chenoweth et al. 10.5194/hess-18-2325-2014
- Estimation of Water Footprint for Major Agricultural and Livestock Products in Korea I. Kim & K. Kim 10.3390/su11102980
- Global sensitivity of high‐resolution estimates of crop water footprint M. Tuninetti et al. 10.1002/2015WR017148
- A Fast Track approach to deal with the temporal dimension of crop water footprint M. Tuninetti et al. 10.1088/1748-9326/aa6b09
- The Modelling of the Evapotranspiration Portion of the Water Footprint: A Global Sensitivity Analysis in the Brazilian Serra Gaúcha G. Platt et al. 10.3390/earth5020007
- Assessment of water footprint of vegetable crops A. Fedosov et al. 10.18619/2072-9146-2021-4-57-64
- Water Footprint Outcomes and Policy Relevance Change with Scale Considered: Evidence from California J. Fulton et al. 10.1007/s11269-014-0692-1
Saved (final revised paper)
Saved (preprint)
Latest update: 21 Nov 2024