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1188. Water Footprint in paddy rice systems. Its determination in the provinces of Santa Fe and Entre Ríos, Argentina R. Marano & R. Filippi 10.1016/j.ecolind.2015.03.027
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1257. Assessment of Main Cereal Crop Trade Impacts on Water and Land Security in Iraq S. Ewaid et al. 10.3390/agronomy10010098
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1445. Water Footprint and Crop Water Usage of Oil Palm (Eleasis guineensis) in Central Kalimantan: Environmental Sustainability Indicators for Different Crop Age and Soil Conditions L. Safitri et al. 10.3390/w11010035
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1466. Review: life-cycle assessment, water footprinting, and carbon footprinting in Portugal N. Burman et al. 10.1007/s11367-018-1483-3
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1501. Feasibility of applying the biodiversity impact assessment method BIA+: A case study on freshwater biodiversity impacts resulting from phosphorus and 1,4-DCB emitted during the biodiesel production L. Winter et al. 10.1016/j.ecolind.2019.03.020
1502. Potential unexpected effects of meat reduction in diet: Could educational attainment influence meat substitution strategies? P. Levasseur et al. 10.1186/s40100-024-00298-7
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1505. A Footprint Family-Based Approach to Assess the Environmental Impacts of Ecotourism Packages in Mediterranean Protected Areas C. Casals Miralles et al. 10.1080/21568316.2024.2419608
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1507. Mealworms for Food: A Water Footprint Perspective P. Miglietta et al. 10.3390/w7116190
1508. Analysis of Water Resources Carrying Capacity of the “Belt and Road” Initiative Countries Based on Virtual Water Theory Z. Xin & X. Zengrang 10.5814/j.issn.1674-764x.2019.06.002
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1516. Using Water Footprints to Identify Alternatives for Conserving Local Water Resources in California D. Marrin 10.3390/w8110497
1517. Water–Energy–Food Nexus Components: Assessment of Water Footprint in Rice Production in Malaysia Using the LCA Approach N. Rusli et al. 10.1007/s41403-022-00382-8
1518. ASSESSMENT OF THE RURAL LANDSCAPES OF THE RIVER BASIN DUERO AND ITS BIOCULTURAL HERITAGE L. Crespo Stupková 10.47386/2020V2N1A3
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1520. Greywater Disposal Practices in Northern Botswana—The Silent Spring? K. Alexander & A. Godrej 10.3390/ijerph121114529
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1522. Exploring the Relationship between Environmental Impact and Nutrient Content of Sandwiches and Beverages Available in Cafés in a UK University F. Graham et al. 10.3390/su11113190
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1531. Water Footprint of Crops on Rhodes Island S. Symeonidou & D. Vagiona 10.3390/w11051084
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1591. Experimental Investigation on Cement Mortar Bricks Manufactured with Fennel Wastes A. Formisano & A. Davino 10.3390/buildings12020230
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