32 citations as recorded by crossref.

1. Does Decentralized Food Crop Cultivation Threaten Water-Land-Food Nexus? A Spatial Econometric Analysis Z. Li et al. 10.3390/w15061096
2. Operationalising transboundary cooperation through game theory: An energy water food nexus approach for the Middle East and North Africa S. Namany et al. 10.1016/j.futures.2023.103198
3. A novel causal structure-based framework for comparing a basin-wide water–energy–food–ecology nexus applied to the data-limited Amu Darya and Syr Darya river basins H. Shi et al. 10.5194/hess-25-901-2021
4. Novel concept for water scarcity quantification considering nonconventional and virtual water resources in arid countries: Application in Gulf Cooperation Council countries M. Al Rashed et al. 10.1016/j.scitotenv.2023.163473
5. Four perspectives on water for global food production and international trade: incommensurable objectives and implications J. Vos et al. 10.1016/j.cosust.2019.07.005
6. Indicators of Land, Water, Energy and Food (LWEF) Nexus Resource Drivers: A Perspective on Environmental Degradation in the Gidabo Watershed, Southern Ethiopia Z. Wolde et al. 10.3390/ijerph18105181
7. The potential consequences of grain-trade disruption on food security in the Middle East and North Africa region J. Rahimi et al. 10.3389/fnut.2023.1239548
8. Review on research status of virtual water: The perspective of accounting methods, impact assessment and limitations J. Sun et al. 10.1016/j.agwat.2020.106407
9. Water-food-energy nexus assessment for major agricultural crops and different irrigation methods of Lake Urmia basin, Iran T. Maarefi et al. 10.1080/02508060.2024.2311533
10. The globalization of Mediterranean agriculture: A long-term view of the impact on water consumption R. Duarte et al. 10.1016/j.ecolecon.2021.106964
11. Expanding the Irrigated Areas in the MENA and Central Asia: Challenges or Opportunities? N. Abou Zaki et al. 10.3390/w14162560
12. Water and Food Nexus: Role of Socio-Economic Status on Water–Food Nexus in an Urban Agglomeration Hyderabad, India Using Consumption Water Footprint K. D. et al. 10.3390/w13050637
13. Food, Energy, and Water Production Within Watersheds of the United States Y. Ao et al. 10.1029/2022WR034031
14. Water footprint and virtual water flows from the Global South: Foundations for sustainable agriculture in periods of drought V. Novoa et al. 10.1016/j.scitotenv.2023.161526
15. Tension of Agricultural Land and Water Use in China’s Trade: Tele-Connections, Hidden Drivers and Potential Solutions B. Cai et al. 10.1021/acs.est.0c00256
16. Analysis of Climate Change Impact on Resource Intensity and Carbon Emission in Protected Farming Systems Using Water-Energy-Food-Carbon Nexus P. Yoon et al. 10.2139/ssrn.4054485
17. Unpacking the urban virtual water of the Global South: Lessons from 181 cities M. Hachaichi 10.1016/j.ecolecon.2023.107859
18. Impact of Eco-Efficiency of Food Production on the Water-Land-Food System Coordination in China: Discussion on the Moderation Effect of Environmental Regulation Z. LI et al. 10.2139/ssrn.4123810
19. Sustainable design of water–energy–food nexus: a literature review J. Segovia-Hernández et al. 10.1039/D3SU00110E
20. Assessing the impact of food trade centric on land, water, and food security in South Korea G. Odey et al. 10.1016/j.jenvman.2023.117319
21. Assessment of Virtual Water Flows in Morocco’s Foreign Trade of Crop Products A. Boudhar et al. 10.3390/resources12040049
22. Asymmetric effects of climate variability on food security in Morocco: evidence from the nonlinear ARDL model S. Soumbara & A. El Ghini 10.1108/JADEE-10-2022-0215
23. Systemic Design for Food Self-Sufficiency in Urban Areas J. Núñez-Ríos et al. 10.3390/su12187558
24. The Land-Water-Food-Environment nexus in the context of China's soybean import D. Ren et al. 10.1016/j.advwatres.2021.103892
25. Impact of the eco-efficiency of food production on the water–land–food system coordination in China: A discussion of the moderation effect of environmental regulation Z. Li et al. 10.1016/j.scitotenv.2022.159641
26. An interoperable software ecosystem to store, visualize, and publish water resources systems modelling data A. Abdallah et al. 10.1016/j.envsoft.2022.105371
27. Strategic decision-support modeling for robust management of the food–energy–water nexus under uncertainty J. Gao et al. 10.1016/j.jclepro.2021.125995
28. Assessment of Main Cereal Crop Trade Impacts on Water and Land Security in Iraq S. Ewaid et al. 10.3390/agronomy10010098
29. Exploring socio-psychological factors affecting farmers' intention to choose a low-water-demand cropping pattern for water resources conservation: Application of the health belief model A. Nasiri et al. 10.1016/j.agwat.2024.108768
30. Analysis of climate change impact on resource intensity and carbon emissions in protected farming systems using Water-Energy-Food-Carbon Nexus P. Yoon et al. 10.1016/j.resconrec.2022.106394
31. Quantifying Resource Nexus: Virtual Water Flows, Water Stress Indices, and Unsustainable Import Fraction in South Korea’s Grain Trade Landscape G. Odey et al. 10.3390/su16062419
32. Food security under water scarcity: a comparative analysis of Egypt and Jordan M. Christoforidou et al. 10.1007/s12571-022-01310-y