Articles | Volume 18, issue 8
Hydrol. Earth Syst. Sci., 18, 3205–3205, 2014
https://doi.org/10.5194/hess-18-3205-2014
Hydrol. Earth Syst. Sci., 18, 3205–3205, 2014
https://doi.org/10.5194/hess-18-3205-2014

  26 Aug 2014

26 Aug 2014

Corrigendum to "Assessing blue and green water utilisation in wheat production of China from the perspectives of water footprint and total water use" published in Hydrol. Earth Syst. Sci., 18, 3165–3178, 2014

X. C. Cao1,2, P. T. Wu1,2, Y. B. Wang1, and X. N. Zhao2 X. C. Cao et al.
  • 1College of Water Resources and Architectural Engineering, Northwest A & F University, Yangling, Shaanxi, 712100, China
  • 2Institute of Water Saving Agriculture in Arid regions of China, Northwest A & F University, Yangling, Shaanxi, 712100, China