Corrigendum to "Assessing blue and green water utilisation in wheat production of China from the perspectives of water footprint and total water use" published in Hydrol. Earth Syst. Sci., 18, 3165&ndash;3178, 2014

Cao, X. C.; Wu, P. T.; Wang, Y. B.; Zhao, X. N.

doi:https://doi.org/10.5194/hess-18-3205-2014

Volume 18, issue 8

Hydrol. Earth Syst. Sci., 18, 3205–3205, 2014
https://doi.org/10.5194/hess-18-3205-2014
© Author(s) 2014. This work is distributed under
the Creative Commons Attribution 3.0 License.

Volume 18, issue 8

26 Aug 2014

Corrigendum to "Assessing blue and green water utilisation in wheat production of China from the perspectives of water footprint and total water use" published in Hydrol. Earth Syst. Sci., 18, 3165–3178, 2014

X. C. Cao^1,2, P. T. Wu^1,2, Y. B. Wang¹, and X. N. Zhao² X. C. Cao et al.

¹College of Water Resources and Architectural Engineering, Northwest A & F University, Yangling, Shaanxi, 712100, China
²Institute of Water Saving Agriculture in Arid regions of China, Northwest A & F University, Yangling, Shaanxi, 712100, China

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Corrigendum to "Assessing blue and green water utilisation in wheat production of China from the perspectives of water footprint and total water use" published in Hydrol. Earth Syst. Sci., 18, 3165–3178, 2014