42 citations as recorded by crossref.

1. Large topsoil organic carbon variability is controlled by Andisol properties and effectively assessed by VNIR spectroscopy in a coffee agroforestry system of Costa Rica R. Kinoshita et al. 10.1016/j.geoderma.2015.08.026
2. Analysis of the cost-effectiveness for ecosystem service provision and rural income generation: a comparison of three different programs in Southern Ecuador L. Raes et al. 10.1007/s10668-013-9489-2
3. Biophysical drivers of yield gaps and ecosystem services across different coffee-based agroforestry management types: A global meta-analysis P. Mokondoko et al. 10.1016/j.agee.2022.108024
4. Microclimate and soil and water loss in shaded and unshaded agroforestry coffee systems A. de Carvalho et al. 10.1007/s10457-020-00567-6
5. On the hydro-geomorphology of steepland coffee farming: Runoff and surface erosion C. Ramos Scharrón 10.1016/j.agwat.2023.108568
6. Runoff characteristics of headwater catchments in a young volcanic region C. Zang et al. 10.1016/j.jhydrol.2023.129350
7. Ecosystem services by birds and bees to coffee in a changing climate: A review of coffee berry borer control and pollination A. Chain-Guadarrama et al. 10.1016/j.agee.2019.04.011
8. Coffee agroforestry for sustainability of Upper Sekampung Watershed management . Fitriani et al. 10.1088/1755-1315/141/1/012006
9. Reductions in water, soil and nutrient losses and pesticide pollution in agroforestry practices: a review of evidence and processes X. Zhu et al. 10.1007/s11104-019-04377-3
10. Surface energy exchange in a tropical montane cloud forest environment: Flux partitioning, and seasonal and land cover-related variations F. Holwerda et al. 10.1016/j.agrformet.2016.06.011
11. Low Cost and Easy to Implement Physical and Hydrological Soil Assessment of Shade-Grown Coffee in Santa Rosa, Guatemala M. Gerlach et al. 10.3390/land12020390
12. Positive and neutral effects of forest cover on dry‐season stream flow in Costa Rica identified from Bayesian regression models with informative prior distributions J. Krishnaswamy et al. 10.1002/hyp.13288
13. Effects of trees on infiltrability and preferential flow in two contrasting agroecosystems in Central America L. Benegas et al. 10.1016/j.agee.2013.10.027
14. Increased light‐use efficiency sustains net primary productivity of shaded coffee plants in agroforestry system F. Charbonnier et al. 10.1111/pce.12964
15. Effects of land use on soil properties and hydrological processes at the point, plot, and catchment scale in volcanic soils near Turrialba, Costa Rica R. Toohey et al. 10.1016/j.geoderma.2017.11.044
16. DynACof: A process-based model to study growth, yield and ecosystem services of coffee agroforestry systems R. Vezy et al. 10.1016/j.envsoft.2019.104609
17. Temporal dynamics of runoff and soil loss on a plot scale under a coffee plantation on steep soil (Ultisol), Costa Rica M. Villatoro-Sánchez et al. 10.1016/j.jhydrol.2015.01.058
18. Accounting for vegetation height and wind direction to correct eddy covariance measurements of energy fluxes over hilly crop fields R. Zitouna‐Chebbi et al. 10.1002/2014JD022999
19. Root biomass, turnover and net primary productivity of a coffee agroforestry system in Costa Rica: effects of soil depth, shade trees, distance to row and coffee age E. Defrenet et al. 10.1093/aob/mcw153
20. Leaf area index as an indicator of ecosystem services and management practices: An application for coffee agroforestry S. Taugourdeau et al. 10.1016/j.agee.2014.03.042
21. Water cycle modelling strengthened by probabilistic integration of field data for groundwater management of a quite unknown tropical volcanic hydrosystem M. Dumont et al. 10.5802/crgeos.192
22. Short-range-order minerals as powerful factors explaining deep soil organic carbon stock distribution: the case of a coffee agroforestry plantation on Andosols in Costa Rica T. Chevallier et al. 10.5194/soil-5-315-2019
23. Fertilizer type and species composition affect leachate nutrient concentrations in coffee agroecosystems K. Tully et al. 10.1007/s10457-013-9622-0
24. The water and energy exchange of a shaded coffee plantation in the lower montane cloud forest zone of central Veracruz, Mexico F. Holwerda et al. 10.1016/j.agrformet.2012.12.015
25. Combining a typology and a conceptual model of cropping system to explore the diversity of relationships between ecosystem services: The case of erosion control in coffee-based agroforestry systems in Costa Rica L. Meylan et al. 10.1016/j.agsy.2013.02.002
26. Effects of shade, altitude and management on multiple ecosystem services in coffee agroecosystems R. Cerda et al. 10.1016/j.eja.2016.09.019
27. Deforestation of watersheds of Panama: nutrient retention and export to streams I. Valiela et al. 10.1007/s10533-013-9836-2
28. Importance of measured transpiration fluxes for modelled ecohydrological partitioning in a tropical agroforestry system C. Birkel et al. 10.1016/j.agrformet.2023.109870
29. Canopy cover effects on local soil water dynamics in a tropical agroforestry system: Evaporation drives soil water isotopic enrichment N. Hasselquist et al. 10.1002/hyp.11482
30. Research Trends of Hydrological Drought: A Systematic Review H. Hasan et al. 10.3390/w11112252
31. Spatial-temporal variations of nitrous oxide emissions in coffee agroforestry systems in Costa Rica A. Bentzon-Tarp et al. 10.1016/j.agee.2022.108257
32. Multiple-Disease System in Coffee: From Crop Loss Assessment to Sustainable Management J. Avelino et al. 10.1146/annurev-phyto-080417-050117
33. Remote sensing-aided rainfall–runoff modeling in the tropics of Costa Rica S. Arciniega-Esparza et al. 10.5194/hess-26-975-2022
34. Synergies and tradeoffs in natural regulation of crop pests and diseases under plant species diversification A. Ratnadass et al. 10.1016/j.cropro.2021.105658
35. Concurrent starch accumulation in stump and high fruit production in coffee (Coffea arabica) A. Cambou et al. 10.1093/treephys/tpab075
36. Key drivers controlling stable isotope variations in daily precipitation of Costa Rica: Caribbean Sea versus Eastern Pacific Ocean moisture sources R. Sánchez-Murillo et al. 10.1016/j.quascirev.2015.08.028
37. Measuring and modelling energy partitioning in canopies of varying complexity using MAESPA model R. Vezy et al. 10.1016/j.agrformet.2018.02.005
38. Incorporating land-use changes and surface–groundwater interactions in a simple catchment water yield model M. Gilfedder et al. 10.1016/j.envsoft.2012.05.005
39. Soil Evaporation in a Shaded Coffee Plantation Derived From Eddy Covariance Measurements F. Holwerda & A. Meesters 10.1029/2018JG004911
40. Isotope hydrology of a tropical coffee agroforestry watershed: Seasonal and event‐based analyses K. Welsh et al. 10.1002/hyp.13149
41. Modelling the effect of irrigation on the hydrological output from a small prairie watershed M. Rahbeh et al. 10.1080/07011784.2013.849856
42. Water loss by transpiration and soil evaporation in coffee shaded by Tabebuia rosea Bertol . and Simarouba glauca dc. compared to unshaded coffee in sub-optimal environmental conditions M. Padovan et al. 10.1016/j.agrformet.2017.08.036