Water quality limits for Atlantic salmon (<i>Salmo  salar</i> L.) exposed to short term reductions in pH and increased  aluminum simulating episodes

Articles | Volume 12, issue 2

https://doi.org/10.5194/hess-12-491-2008

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https://doi.org/10.5194/hess-12-491-2008

© Author(s) 2008. This work is licensed under
the Creative Commons Attribution-NonCommercial-ShareAlike 2.5 License.

Articles | Volume 12, issue 2

05 Mar 2008

Water quality limits for Atlantic salmon (Salmo salar L.) exposed to short term reductions in pH and increased aluminum simulating episodes

F. Kroglund, B. O. Rosseland, H.-C. Teien, B. Salbu, T. Kristensen, and B. Finstad

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