the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Green water availability and water-limited crop yields under a changing climate in Ethiopia
Abstract. Climate change is expected to influence future agricultural water availability, posing particular challenges in rainfed agricultural systems. This study aims to analyze the climatology of green water availability and water-limited attainable yields (AY) – the maximum crop yield achieved with available green water under optimal soil nutrient and crop management, considering four major cereal crops (teff, maize, sorghum, and wheat) produced in Ethiopia. An agrohydrological modelling framework was developed to simulate climatic-hydrological-crop interactions. The model was applied to a reference (1981–2010) and future periods (2020–2099) under low, intermediate, and high greenhouse gas emission scenarios in order to: (i) evaluate the current green water availability and AY potential; (ii) assess their climate-driven changes; and (iii) analyze the sensitivity of changes in AY to changes in rainfall and atmospheric evaporative demand. With regional variations based on climatic regimes, the main growing season (Meher, May to September) has an average AY of 79 % of a fully irrigated potential yield with an average soil moisture deficit of 29 % of moisture content at full water holding capacity. AY of the short growing season (Belg, February–May) is on average 37 % of the potential yield, with a soil moisture deficit of 56 %. Under the future climate, Meher is expected to experience small changes in the range of ±5 % with dominantly positive trends in the 2030s and decreases in the 2060s and 2080s, mainly driven by changes in the atmospheric evaporative demand due to rising temperatures. The Belg-producing regions are expected to experience increased AY that is dominantly controlled by increases in rainfall. On the other hand, a substantial yield gap is identified between actual and water-limited yields. This points to the need for combining green water management practices with nutrient and tillage management, plant protection, and cultivar improvement to close the yield gaps and to build up climate resilience of farmers.
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RC1: 'Comment on hess-2024-37', Anonymous Referee #1, 18 May 2024
General Comment
The study focuses on the effects of climate change on green water availability and water-limited attainable yields (AY) for major cereal crops in Ethiopia. It develops an agro hydrological modeling framework to simulate climatic-hydrological-crop interactions for the reference year (1981-2010) and future periods (2020-2099) under different greenhouse gas emission scenarios. The study discuss the importance of green water management practices to improve crop yields, especially in rain fed agricultural systems. It identifies a significant gap between actual and water-limited yields, emphasizing the need for integrated management strategies to overcome yield-reducing factors. The findings suggest that future changes in AY vary across regions, emission scenarios, and growing seasons, with temperature increase playing a key role in driving changes. The study concludes by recommending the adoption of climate-smart agricultural practices and the use of agro hydrological modeling for informed decision-making in agricultural management planning. It is well written and have a significant contribution in green water management beyond the study area.
The modelling approach used in this study provides valuable insights about the future without using process-based modelling. However, the approach is subjected to uncertainties and assumptions that may impact the accuracy of the results. Can the authors clarify as limitation or future research considerations in the following issues?
- The partitioning of rainfall to runoff is based on the CN approach which is completely empirical and needs locally adjusted CN based on soil, land use and hydrologic conditions. How is this affecting the competition where there are no locally contextualized CN values? What about using other partitioning approaches such as Thornthwaite and Mather soil moisture water balance model widely applied in the area?
- Can authors clarify how the lateral and subsurface flow likely affect the uncertainty? This kind of flow is very important in humid and sub-humid parts of the landscape of Ethiopia where there are various research outputs highlighting this issue? How can these be considered in future similar research work as this one?
While authors have tried their best to validate the annual flow with literature data, the authors does not compare their result with other studies for yield The water limited attainable yield was estimated based on FAO equation. How certain is the result from the equation? Was it not possible to compare with experimental plots yield under various treatments? It is essential to support their findings with relevant literature and analysis of the result by comparing the increment or decrement of SMD or GWA with other studies too.
What was the problem collaborating with people and institutions in Ethiopia? There are institutions such as Ethiopia Agricultural Research Institute who do experiments under various agro-ecology for various crops. There was a possibility validating some of the results.
Specific comments
Page 4 line 110: why CHRIPS and ERA-5 were used? Why not other products?
Page 9 section 2.4 Assessment of Green water availability and its yield potential seems like result rather than methodology. So I recommend to put this section in the result part
Page 10, lines 27–29: The authors evaluated the simulations of AY [%] in terms of their correlation to variations in TCP [tonne y -1], however, the computed values of AY from the model are not mentioned in the manuscript. So, what are the order of magnitudes of these total crop production by showing the range under different agroclimate?
Page 10 section 3.1: the wording of “observation” used in the section is misleading.
Page 12 Figure 4a and b. The performance evaluation of the model for runoff and actual evapotranspiration, the study used R2 and NSE for runoff and R2 for actual evapotranspiration. Why NSE is not used for actual evapotranspiration.
Figure 4: The 17 surface runoff data points obtained from the literature should be located on the map to see their spatial distributions.
Page 13 line 3-4: The reference climatology of growing season GWA and water-limited yield across the RFA region based on the computed SMD and AY values is presented, and considering alfalfa reference grass (Ky = 1.1), what is the source for this value?
Page 26 line 485: There are various research works that show the infiltration of the soil is very high compared to rainfall intensity. The problem is the hardpan formation limiting the infiltration through the root zone. The hardpan formation at lower depth facilitates the later subsurface flow with the terrain high slope. Authors need to mention this as part of their recommendation.
Citation: https://doi.org/10.5194/hess-2024-37-RC1 -
AC1: 'Reply on RC1', Mosisa Tujuba Wakjira, 10 Jun 2024
First and foremost, we would like to thank the referee for their time devoted to reviewing our work and providing their comments and suggestions that are helpful for improving our manuscript. We will use these comments and suggestions in the revision of the manuscript. In particular, we will add a brief section to elucidate the key limitations of the modelling framework and provide recommendations on the applications of the framework for simulations in different spatiotemporal contexts.
Here, we will respond (in bold) to the comments made by the referee (in normal font) point by point. This response has also been uploaded as a PDF.
General Comment
The study focuses on the effects of climate change on green water availability and water-limited attainable yields (AY) for major cereal crops in Ethiopia. It develops an agro hydrological Modelling framework to simulate climatic-hydrological-crop interactions for the reference year (1981-2010) and future periods (2020-2099) under different greenhouse gas emission scenarios. The study discuss the importance of green water management practices to improve crop yields, especially in rain fed agricultural systems. It identifies a significant gap between actual and water-limited yields, emphasizing the need for integrated management strategies to overcome yield-reducing factors. The findings suggest that future changes in AY vary across regions, emission scenarios, and growing seasons, with temperature increase playing a key role in driving changes. The study concludes by recommending the adoption of climate-smart agricultural practices and the use of agro hydrological Modelling for informed decision-making in agricultural management planning. It is well written and have a significant contribution in green water management beyond the study area.
We thank the referee very much for the positive feedback on our manuscript.
The modelling approach used in this study provides valuable insights about the future without using process-based modelling. However, the approach is subjected to uncertainties and assumptions that may impact the accuracy of the results. Can the authors clarify as limitation or future research considerations in the following issues?
We thank the referee for the comment. Before we go into the specific comments below, we would like to clarify the context of this work. In our modelling approach, we emphasized capturing cascades of climatic, hydrological, and crop yield (in relative terms) information at a climatological time scale (average conditions over a 30-year period) at a spatial scale of 5 km x 5 km. We aimed to provide a bigger picture that could be valuable for long-term agricultural water management planning and policymaking at national and sub-national scales, supporting effective climate adaptation, resilience, and rural economic development in Ethiopia. In doing so, it was necessary to make compromises between the data used, models employed, geographical area covered, and the targeted information. It is expected that the uncertainties in data, parameters, as well as modelling concepts, unavoidably propagate to the outcomes we presented in the paper. We will briefly elaborate on these uncertainties in the revision.
- The partitioning of rainfall to runoff is based on the CN approach which is completely empirical and needs locally adjusted CN based on soil, land use and hydrologic conditions. How is this affecting the competition where there are no locally contextualized CN values? We acknowledge the uncertainties that could arise from the empirical nature of the CN-based rainfall partitioning method implemented in our modelling framework. As the referee rightly stated, the best way to reduce such uncertainty is to adjust the CN value based on the local context. This is feasible for assessments in specific locations (e.g., fields, farms, landscape scales) and small catchments. However, in our case, it is hardly practicable as the model was implemented at a grid-scale covering a significantly large geographical area (the whole agricultural region of the country, ~667,000 km²), which ideally requires adjusting the CN at every grid, preferably based on observed local soil and surface conditions. Instead, we adjusted the CN at every grid, considering: land use (we used CN corresponding to agricultural land from the USDA lookup table), soil conditions (we assigned the CN to each grid based on the Hydrologic Soil Group defining the soil infiltration characterisitics from Ross et al. (2018)), and soil mositure conditions (we updated the CN values daily in the soil water balance model using Equation 6 – on page 7). Another most common practice, especially in catchment hydrological modelling is to optimize the CN value through model calibration with observed surface runoff or stream flow data measured at a designated outlet point (e.g., Arnold et al., 2012; Qi et al., 2020). In our case, we focused on the vertical soil water balance without routing the surface as well as subsurface flow, thus this option does not apply in this context. Several hydrological models such as SWAT (Arnold et al., 2012), AGNPS (Young et al., 1989), HEC-HMS (USACE, 2000), etc also use CN methods as one option for infiltration estimation. Additionally, there is scientific interest in deriving high-resolution CN estimates that can be combined with state-of-the-art landcover maps from remote sensing (e.g., Jaafar et al., 2019), which increases applicability of this method over a large geographical domain where calibration of this parameter is a challenge.
- What about using other partitioning approaches such as Thornthwaite and Mather soil moisture water balance model widely applied in the area? We believe different models are intended primarily for a specific purpose (although they can also be adaptable for other related purposes), and their parameterization, simulation time steps, and other features are defined based on that main purpose. In this regard, Thornthwaite and Mather is a monthly soil moisture and groundwater recharge model (Sishu et al., 2024; Steenhuis and Molen, 1986). It does not account for soil properties and land surface conditions that determine the rainfall-runoff processes, it is informed only by rainfall and potential evapotranspiration conditions (Sishu et al., 2024). In the version modified by the US Geological Survey (Westenbroek et al., 2010), the surface runoff routine of the model is based on the CN method. We did not compare this model with our modelling framework, but we can say that a monthly model is too coarse to capture the agro-hydrological fluxes that are pertinent to plant growth response. Our agrohydrological modelling framework determines the soil water balance at a daily time step. This is particularly important to better capture the effects of weather-driven daily variations in antecedent soil moisture conditions that determine the partitioning of rainfall into infiltration and surface runoff. In fact, the soil water balance modules of many crop growth and agroecosystem models, such as DSSAT (Jones et al., 2003), AquaCrop (Hsiao et al., 2009; Raes et al., 2009; Steduto et al., 2009), SIMPLE (Zhao et al., 2019), and SWAT+ (Čerkasova et al., 2023), are built on CN-based approaches.
- Can authors clarify how the lateral and subsurface flow likely affect the uncertainty? This kind of flow is very important in humid and sub-humid parts of the landscape of Ethiopia where there are various research outputs highlighting this issue? How can these be considered in future similar research work as this one? We thank the referee for the comments. We believe that the uncertainty arising from lateral and subsurface flow is negligible in our results. This is because i) we applied the model only to the root zone (upper 60 cm) where unsaturated flow dominates the agro-hydrological fluxes, and ii) lateral flow is too slow to account for in a daily model at a coarse spatial resolution like 5 km x 5 km, thus change top soil layer water content from grid to grid. It would have an effect only close to the stream network where soil is more saturated and baseflow is produced, which again we do not resolve well with this course grid. Lateral soil water redistribution is important at spatial scales where topography provides sufficient gradients for subsurface flow, e.g., on the order of 1-100 m. Even at this finer scale where the surface slope is flat, in the top 60 cm soil root zone that we considered, the effect of lateral flow can still be low under a rainfed system. This is because the spatial distribution of rainfall and soil are nearly homogeneous, and thus the soil wets homogeneously unless there are conditions that lead to preferential flow (e.g., soil cracks and localized hardpans, as the referee mentioned). Lateral unsaturated flow in the root zone is more common and should be accounted for in simulations applied to irrigated plots, particularly under furrow and drip irrigation methods.
While authors have tried their best to validate the annual flow with literature data, the authors does not compare their result with other studies for yield.
We agree with the referee that we did not compare our yield results with those from other studies. This is simply because the attainable yield we computed is a relative value—the percentage of the potential yield (water-unlimited) that can be attained under the prevailing climate and soil conditions. We did not find any suitable similar study in the context of Ethiopia for comparison. However, we have tried to validate the attainable yield by correlating it to the actual total cereal production derived from the annual agricultural sample survey reports by the Central Statistical Agency (CSA) of Ethiopia (Figure 4c). We believe that this provides a clue as to the reliability of the modelling framework we implemented.
The water limited attainable yield was estimated based on FAO equation. How certain is the result from the equation? Was it not possible to compare with experimental plots yield under various treatments? It is essential to support their findings with relevant literature and analysis of the result by comparing the increment or decrement of SMD or GWA with other studies too.
We thank the referee for the comments. The FAO productivity function is a basic and established relationship between climate and crop yield, explaining the relative yield as a function of the evapotranspiration ratio, the ratio of the actual to potential evapotranspiration. Crop coefficient-based models are built on this function and are used to assess crop yield responses to water-limited climate conditions (Foster and Brozović, 2018). For our stated purpose—assessing water-limited attainable yield to serve as a basis for reducing crop yield gaps in the rainfed farming systems in Ethiopia—we believe that the FAO water production function is a fair choice over more complex and data-intensive process-based crop models. We recognize the uncertainties arising from the simplicity of this model, but we believe that the level of uncertainty is acceptable, as we tried to demonstrate in our validations. We strongly suggest using process-based crop models if one aims to simulate absolute crop yields, especially at field and farm scales. We will stress these points in the revision of our manuscript. We agree with the referee that such analyses could benefit from validation with field experiments. However, the scale of this particular study makes it challenging to set up experimental plots that sufficiently cover the entire agricultural region. The time frame and resources allocated for this work did not allow for such efforts. Instead, we decided to rely on existing experimental data.
What was the problem collaborating with people and institutions in Ethiopia? There are institutions such as Ethiopia Agricultural Research Institute who do experiments under various agro-ecology for various crops. There was a possibility validating some of the results.
This study was a first level analysis of agroclimatic and hydrological effects on water-limited crop yield potential across Ethiopia. In a higher level analysis, one could focus on farm and landscape scales, at which point local experimental data from the Ethiopian Agricultural Research Institute and others would be interesting. We will pursue this in the future. However, it remains true that our methodology is not directly applicable to small scales which are represented by experimental crop yield data, as our approach is designed for large (national) scale assessment to estimate the ‘relative yield’. For the purpose of validation of our results, we have used the best available crop data from the CSA, which we disaggregated from the zonal scale to the grid scale (Wakjira et al., 2021). For surface runoff, we collected published runoff plot measurement data at 17 locations, which we believe is fairly sufficient to test the performance of our model.
Specific comments
Page 4 line 110: why CHRIPS and ERA-5 were used? Why not other products?In preliminary analyses, we did explore a range of other rainfall products, and we concluded that CHIRPS is one of the most suitable daily rainfall data for Ethiopia and a large part of East Africa, offering one of the highest spatial resolutions, temporal continuity, and record lengths (e.g., Ahmed et al., 2024; Bayissa et al., 2017; Dinku et al., 2018; Gebrechorkos et al., 2018; Musie et al., 2019). For temperature and other climate variables, ERA5-Land provides better spatial resolution (9 km x 9 km) compared to other products. We performed bias-correction to ERA5-Land temperature and downscaled it to 5 km x 5 km grid resolution over Ethiopia (Wakjira et al., 2023).
Page 9 section 2.4 Assessment of Green water availability and its yield potential seems like result rather than methodology. So I recommend to put this section in the result part
Thank you. We will consider this in the revision.
Page 10, lines 27–29: The authors evaluated the simulations of AY [%] in terms of their correlation to variations in TCP [tonne y -1], however, the computed values of AY from the model are not mentioned in the manuscript. So, what are the order of magnitudes of these total crop production by showing the range under different agroclimate?
The total cereal production (TCP) is the sum of all cereal crops produced in Ethiopia. The 16-year (1995-2010) average TCP across the study region ranges from 28 tonnes to 24,000 tonnes.
Page 10 section 3.1: the wording of “observation” used in the section is misleading.
Thank you. We will revise our use of the terminology.
Page 12 Figure 4a and b. The performance evaluation of the model for runoff and actual evapotranspiration, the study used R2 and NSE for runoff and R2 for actual evapotranspiration. Why NSE is not used for actual evapotranspiration.
We thank the referee for raising this comment. The corresponding NSE for evapotranspiration is 0.8. We will add this to Figure 12b in the revision.
Figure 4: The 17 surface runoff data points obtained from the literature should be located on the map to see their spatial distributions.
Thank you. We will add the locations of the surface runoff plot data to Figure 12a in the revision.
Page 13 line 3-4: The reference climatology of growing season GWA and water-limited yield across the RFA region based on the computed SMD and AY values is presented, and considering alfalfa reference grass (Ky = 1.1), what is the source for this value?
We thank the referee for the comment. The yield response factor (Ky) values for alfalfa grass were taken from the FAO Irrigation and Drainage Paper 56 (Allen et al., 1998). We will indicate this in the revision.
Page 26 line 485: There are various research works that show the infiltration of the soil is very high compared to rainfall intensity. The problem is the hardpan formation limiting the infiltration through the root zone. The hardpan formation at lower depth facilitates the later subsurface flow with the terrain high slope. Authors need to mention this as part of their recommendation.
Thank you. We believe that this is true for specific locations that are subjected to the conditions that result in hardpan formation such as high heavy machinery traffic like in highly mechanized agricultural lands, flat areas with heavy clay soils exposed to inundation followed by drought conditions, etc. Also limiting infiltration are very steep terrain gradients, which as mentioned above we cannot capture with the coarse spatial resolution of our framework. We will mention these limitations in the revision.
References
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RC2: 'Comment on hess-2024-37', Rike Becker, 29 Jun 2024
The study describes the development and application of a simple Climate-Hydrological-Crop model to assess the impact of climate change on green water availability (GWA) and water-limited attainable yields (AY). The authors highlight the need for such an approach to simplify climate impact assessments for agricultural production, which oftentimes require complex and data-intensive process-based or statistical crop-climate models. After a detailed description of the methodology and the data used, the authors apply the framework to rainfed agricultural regions in Ethiopia and quantify GWA and AY under current and three potential future climate scenarios. Finally, the authors compare temperature vs. moisture related impacts to assess the main climatic cause of future yield changes, which could help agricultural practitioners to identify effective adaptation measures.
General comment:
The paper is in most parts well written (see specific comments on manuscript structure further below). It starts with a comprehensive introduction which highlights the need for such a simple modelling approach. The methodology is explained thoroughly and gives all required information to reproduce the results. The data sets used to setup the model are all freely and globally available, which makes the presented approach widely applicable and adoptable by other researchers. The topic is relevant, particularly for regions with dominating rainfed agricultural production, where yields are highly sensitive to future climatic changes.
However, uncertainties of the framework should be discussed in more detail, and the results should be validated more thoroughly (see specific comments on uncertainty and validation below). In addition, I suggest restructuring parts of the manuscript and reconsidering/limiting the choice of figures to help the reader focus on the main objectives (see specific comments on figures below). I therefore recommend to address the following points before publication.
Specific comments:
Uncertainties: I understand that the main aim of this study is to develop a simple model, without very complex process representations. Yet, the uncertainties of that model should be discussed in more detail. I see potential uncertainties in the following points:
- Equation 10: Is a single evaporative stress index (ESI) per season calculated? Crops react differently to stresses depending on their phenological phase (i.e. yield will be affected differently if stress hits early or late in growing season). Taking one single stress value for the entire season might introduce uncertainty.
- Is the assumption correct, that all four crops are grown equally in both seasons (same sowing and harvesting times) and that all crops are grown in each region/pixel? If not, the climatic stresses would have to be calculated based on the exact months they are grown and for the exact region. Averaging over a common period and a common region for all crops might introduce another point of uncertainty. How robust are the results for each specific crop?
- Large uncertainties in the climate model predictions are averaged to a median value. Potential upper and lower bounds could be mentioned.
- Soil moisture is taken as a metric to estimate green water availability (= one of the main objectives of this study). How robust are the modelled soil moisture results? Fig. 3 shows a significant spread in the relationship of yield to soil moisture deficits (~40% difference in yield estimates (~50%-90%) at SMD 40%). Can you elaborate on this uncertainty in the discussion section?
Validation and robustness of results: I agree with reviewer_#1 that the results should be validated more thoroughly.
- Several studies on climate change impacts on crop yields in Ethiopia exists using more complex physically based (e.g. DDSAT or APSIM) or statistical crop-climate modelling approaches (e.g. Kassaye et al., 2021; Yang et al., 2023; many others are cited in the manuscript). Can these results be compared with the results of this study?
- Several remote sensing data sets for soil moisture exist. Can they be used to validate the simulated change in soil moisture and the simulated patterns? Like the assessment of ET, but also showing a spatial validation of the results.
- A 5-year validation period is chosen. Are correlation coefficients of simulated and observed yields in Fig, 4c based on only 5 points (one point per year)? Can a longer time period be chosen? Did these years cover any extreme hot or dry years? How do the yield values respond to particularly hot/wet years (sensitivity of the model to extremes and climate variability)?
- 4b - Validation of ET result: Regions were chosen randomly as stated in the text. Why? Could you align them with the climatic regions (sARD, dSHM, …)? Region “South” includes extreme dry and extreme wet areas. A clearer assessment of potential under- or overestimation of ET for the regions listed in the results would be possible if regions would be the same.
Figures: I suggest limiting the number of figures and focussing on the most relevant ones. Maybe these can be chosen according to the main research questions (lines 80-85), so that the answers to the research questions can be found in the figures? In my opinion, figures 3,6,7,8 could be moved to the supplementary material. I further recommend being more consistent with the figure display and carefully describe the figure in the text.
- Sometimes only the plot for Meher is given in the manuscript (Fig. 10), other times both seasons are displayed (Fig. 5). Sometimes results for all crops are given (Fig. 10), other times only Maize and Teff results are shown (Fig. 9). Sometimes maps are shown for the entire agricultural region, other times regions are divided in administrative zones (Fig. 11). I would suggest aligning the style of the different plots and to make sure all figures for one specific point in the analysis (e.g. projected changes in AY for Meher and Belg) are plotted in the manuscript and not some in the manuscript, and others in the supplement.
Manuscript structure: To help the reader focus on the main results of the study, I would suggest restructuring of the manuscript.
- Shortening and focussing of all section on the most important findings.
- Moving first two paragraphs of the discussion to the result section and the remaining part to the conclusion section. Using the discussion section to discuss the results of the previous analysis, highlighting interesting findings, discussing the strengths and weaknesses of the methodology, and discussing potential uncertainties of the results.
References:
Kassaye, A. Y., Shao, G., Wang, X., Shifaw, E., & Wu, S. (2021). Impact of climate change on the staple food crops yield in Ethiopia: Implications for food security. Theoretical and Applied Climatology, 145(1). 327–343. https://doi.org/10.1007/s00704-021-03635-8
Yang, M., Wang, G., Sun, Y., You, L., & Anyah, R. (2023). Water stress dominates the projected maize yield changes in Ethiopia. Global and Planerary Change, 228. 104216. https://doi.org/10.1016/j.gloplacha.2023.104216
Citation: https://doi.org/10.5194/hess-2024-37-RC2 -
AC2: 'Reply on RC2', Mosisa Tujuba Wakjira, 27 Jul 2024
We thank our second referee, Rike Becker, for devoting their time to reviewing our manuscript and providing constructive feedback, insightful comments, and suggestions. These comments and suggestions are greatly helpful in improving our manuscript.
We agree with Rike (and Referee #1) that the discussions on the limitations of our modelling framework and the uncertainties in our results are insufficient in the current version of the manuscript. We will expand these discussions to clarify the contexts where the Climate-Hydrological-Crop yield (CHC) modelling framework can be applied and what should be considered in different spatial and temporal contexts. We will highlight the important limitations of the model and uncertainties in our simulation results.
We also acknowledge that the comparison of our findings with related previous works is largely missing. In this regard, we plan to provide comparisons between our findings and other case studies in Ethiopia, which are available mostly at the local scale. Furthermore, we will compare the simulated soil moisture with independent soil moisture products.
We appreciate Rike's suggestions regarding the structure of the manuscript, including the figures, and will consider them in the revision.
Here, we would like to respond to the specific comments made by Rike point by point. The responses are in bold, the comments are in normal text.
General Comment
The study describes the development and application of a simple Climate-Hydrological-Crop model to assess the impact of climate change on green water availability (GWA) and water-limited attainable yields (AY). The authors highlight the need for such an approach to simplify climate impact assessments for agricultural production, which oftentimes require complex and data-intensive process-based or statistical crop-climate models. After a detailed description of the methodology and the data used, the authors apply the framework to rainfed agricultural regions in Ethiopia and quantify GWA and AY under current and three potential future climate scenarios. Finally, the authors compare temperature vs. moisture related impacts to assess the main climatic cause of future yield changes, which could help agricultural practitioners to identify effective adaptation measures.
The paper is in most parts well written (see specific comments on manuscript structure further below). It starts with a comprehensive introduction which highlights the need for such a simple modelling approach. The methodology is explained thoroughly and gives all required information to reproduce the results. The data sets used to setup the model are all freely and globally available, which makes the presented approach widely applicable and adoptable by other researchers. The topic is relevant, particularly for regions with dominating rainfed agricultural production, where yields are highly sensitive to future climatic changes.
However, uncertainties of the framework should be discussed in more detail, and the results should be validated more thoroughly (see specific comments on uncertainty and validation below). In addition, I suggest restructuring parts of the manuscript and reconsidering/limiting the choice of figures to help the reader focus on the main objectives (see specific comments on figures below). I therefore recommend to address the following points before publication.
We thank Rike very much for the constructive feedback.
Uncertainties: I understand that the main aim of this study is to develop a simple model, without very complex process representations. Yet, the uncertainties of that model should be discussed in more detail. I see potential uncertainties in the following points:
- Equation 10: Is a single evaporative stress index (ESI) per season calculated? Crops react differently to stresses depending on their phenological phase (i.e. yield will be affected differently if stress hits early or late in growing season). Taking one single stress value for the entire season might introduce uncertainty.
- We thank Rike for the question and comments. Yes, ESI was calculated seasonally. But, we agree that the sensitivity of yield to water stress depends on the phenological phase at which the stress occurs. However, our modelling framework did not account for the sub-seasonal variability of the stress conditions. The original FAO water production function (Doorenbos and Kassam, 1979) on which the crop module of the CHC model is built, is also based on seasonal evapotranspiration considering that in practice yield is measurable only at a seasonal scale. In principle, the sub-seasonal variability of yield responses could be considered by varying the yield response factor Ky with the phenological phases. However, since our assessment aims to inform long-term national and sub-national planning, policy, and decision-making, we believe that the seasonal ESI and Ky are adequate. The uncertainties arising from the sub-seasonal variability in yield sensitivity to water stress are averaged out over the climatological timescale of our assessment. For assessments at shorter timescales, such as trends in annual yield using the CHC modeling framework, it would indeed be necessary to consider the sub-seasonal variability of the water-limited attainable yield (AY) response.
- Is the assumption correct, that all four crops are grown equally in both seasons (same sowing and harvesting times) and that all crops are grown in each region/pixel? If not, the climatic stresses would have to be calculated based on the exact months they are grown and for the exact region. Averaging over a common period and a common region for all crops might introduce another point of uncertainty. How robust are the results for each specific crop?
- We appreciate the points raised by Rike concerning the growing seasons and growing regions we considered. All crops grown equally in both seasons? Considering that temperature variation between the two seasons (Meher and Belg) is small, the thermal condition does not limit production in either season. Moisture is the main limiting factor, especially during the Belg season. Our aim here was to examine the potential AY in both seasons to provide insight into the possible intensification of production, particularly during the Belg growing season. Common period? As general as our assessment is, we decided to calculate the climatic stress for the main rainy months instead of the exact growing period (from sowing to harvesting) because these vary significantly from year to year within the rainy seasons. The sowing and harvesting dates of each crop within both seasons can vary due to the interannual variability of the onset of the rainy season (Wakjira et al., 2021). The growing periods can also vary due to non-climatic drivers that affect farmers' schedules, for example, labor availability for pre-sowing operations like tillage, and the timing of agricultural input distribution, especially fertilizer, and seeds (FEWS NET, 2022; Spielman et al., 2011), which can delay sowing dates. Each crop grown in each pixel? We mapped the current potential AY at every pixel (Figure 5) for the reference grass (alfalfa), not for specific crops. This provides a general picture of the green water potential for crop production in both seasons. The projected future changes in AY for the four crops were mapped only for agroecologically suitable pixels, as we analyzed in our other work (Wakjira et al., 2024, in review).
- Large uncertainties in the climate model predictions are averaged to a median value. Potential upper and lower bounds could be mentioned.
- Thanks for this comment. We will mention the upper and lower bounds of the projected climate variables in the revision.
- Soil moisture is taken as a metric to estimate green water availability (= one of the main objectives of this study). How robust are the modelled soil moisture results? Fig. 3 shows a significant spread in the relationship of yield to soil moisture deficits (~40% difference in yield estimates (~50%-90%) at SMD 40%). Can you elaborate on this uncertainty in the discussion section?
- We thank Rike for this question, as it helps us clarify this point further. We compared the simulated soil moisture with three satellite- and model-based soil moisture products, similar to our approach for evapotranspiration, although this comparison was not included in the original manuscript. Our comparison showed that the simulated soil moisture, both mean annual and mean monthly, is well within the range of values from the three soil moisture products. The spread in the AY versus SMD relationship is something we expected. It mainly reflects the spatial variability in soil properties and climate conditions. A low AY for 40% SMD can be associated with conditions like sandy soil in a dry climate, while a high AY for the same SMD can be linked to loam soil in a humid climate. We will elaborate on this in the revision.
Validation and robustness of results: I agree with reviewer_#1 that the results should be validated more thoroughly.
- Several studies on climate change impacts on crop yields in Ethiopia exists using more complex physically based (e.g. DDSAT or APSIM) or statistical crop-climate modelling approaches (e.g. Kassaye et al., 2021; Yang et al., 2023; many others are cited in the manuscript). Can these results be compared with the results of this study?
- Thank you for pointing out these studies. Our study is generally comparable to the recent study by (Yang et al., 2023) on maize, which was based on a physically-based crop model and showed a generally decreasing trend in maize yield toward the end of the century. Our summary results, shown in Figure 10, for the changes in the AY for maize are generally consistent with their findings. Our findings are partly in agreement with the changes in teff yield reported by Kassaye et al. (2021) based on the statistical model for the near future, but disputes the results reported for the mid and end of the century, based on the two RCM projections under RCP4.5. In our revision, we will discuss these and other local case studies, for example, Araya et al. (2015) and Kassie et al. (2014) to further compare our findings.
- Several remote sensing data sets for soil moisture exist. Can they be used to validate the simulated change in soil moisture and the simulated patterns? Like the assessment of ET, but also showing a spatial validation of the results.
- Thank you. We will present the comparison results for the simulated and remote-sensing soil moisture.
- A 5-year validation period is chosen. Are correlation coefficients of simulated and observed yields in Fig, 4c based on only 5 points (one point per year)? Can a longer time period be chosen? Did these years cover any extreme hot or dry years? How do the yield values respond to particularly hot/wet years (sensitivity of the model to extremes and climate variability)?
- The correlation coefficients in Figure 4c were computed using total cereal production (TCP) data for 16 years (1995-2010). The TCP data is available for every cultivated pixel for the Meher season, which means, 16 data points per pixel (yes, one point per year).
- 4b - Validation of ET result: Regions were chosen randomly as stated in the text. Why? Could you align them with the climatic regions (sARD, dSHM, …)? Region “South” includes extreme dry and extreme wet areas. A clearer assessment of potential under- or overestimation of ET for the regions listed in the results would be possible if regions would be the same.
- We understand Rike’s concern and appreciate the comments and suggestions. However, as mentioned in the manuscript (Lines 190-191), Figure 4 is not meant to show a formal validation -- it shows comparisons between simulated variables and independent data to illustrate how closely the simulated values align with other available estimates. We believe that a formal validation should be based on observed data, which can be considered a reference to evaluate the simulated values for potential over- or underestimations. The reason we did not associate the ET comparison with climatic regions is to avoid misleading our readers regarding the comparison.
Figures: I suggest limiting the number of figures and focussing on the most relevant ones. Maybe these can be chosen according to the main research questions (lines 80-85), so that the answers to the research questions can be found in the figures? In my opinion, figures 3,6,7,8 could be moved to the supplementary material. I further recommend being more consistent with the figure display and carefully describe the figure in the text.
We thank you for these suggestions. We will consider them in the revision.
Sometimes only the plot for Meher is given in the manuscript (Fig. 10), other times both seasons are displayed (Fig. 5). Sometimes results for all crops are given (Fig. 10), other times only Maize and Teff results are shown (Fig. 9). Sometimes maps are shown for the entire agricultural region, other times regions are divided in administrative zones (Fig. 11). I would suggest aligning the style of the different plots and to make sure all figures for one specific point in the analysis (e.g. projected changes in AY for Meher and Belg) are plotted in the manuscript and not some in the manuscript, and others in the supplement.
We thank Rike for these comments. We would like to mention that our analysis required us to produce several figures: for example, for the four crops, each crop in the two growing seasons, each season under the three SSPs, and each SSP for the three future periods. We selected the most important figures for presentation in the manuscript and provided the others in the supplementary materials. In our discussion, we focus more on Meher than Belg because Meher is the more important season, accounting for about 90% of the annual grain production. When we had to choose among the crops for our presentation, we focused on the top two crops produced in the country, which are teff and maize. For the climate scenario, we primarily show the intermediate scenario, and for the future period, if we had to be selective, we presented the mid-century period. We presented our results at the grid scale, except for the climate sensitivity analysis, which we chose to present at the administrative zone scale, as this is important information for practitioners to guide adaptation planning at the institutional level.
Manuscript structure: To help the reader focus on the main results of the study, I would suggest restructuring of the manuscript.
Shortening and focussing of all section on the most important findings.
Moving first two paragraphs of the discussion to the result section and the remaining part to the conclusion section. Using the discussion section to discuss the results of the previous analysis, highlighting interesting findings, discussing the strengths and weaknesses of the methodology, and discussing potential uncertainties of the results.
Thank you very much. We will incorporate these comments and suggestions into our revision. We are committed to making the manuscript more concise while preserving the comprehensive information that we aimed to convey to practitioners in the planning and policy-making sectors in Ethiopia, and the scientific community interested in the topic.
References
Araya, A., Girma, A., Getachew, F., 2015. Exploring Impacts of Climate Change on Maize Yield in Two Contrasting Agro-Ecologies of Ethiopia. Asian Journal of Applied Science and Engineering 4, 2305–915.
FEWS NET, 2022. ETHIOPIA Food Security Outlook Update April 2022: Extreme food insecurity persists in the north while outcomes deteriorate in the south amid historic drought.
Kassaye, A.Y., Shao, G., Wang, X., Shifaw, E., Wu, S., 2021. Impact of climate change on the staple food crops yield in Ethiopia: implications for food security. Theor Appl Climatol 145, 327–343. https://doi.org/10.1007/s00704-021-03635-8
Kassie, B.T., Rötter, R.P., Hengsdijk, H., Asseng, S., Van Ittersum, M.K., Kahiluoto, H., Van Keulen, H., 2014. Climate variability and change in the Central Rift Valley of Ethiopia: Challenges for rainfed crop production. Journal of Agricultural Science 152, 58–74. https://doi.org/10.1017/S0021859612000986
Spielman, D.J., Kelemwork, D., Alemu, D., 2011. Seed, Fertilizer, and Agricultural Extension in Ethiopia.
Wakjira, M.T., Peleg, N., Anghileri, D., Molnar, D., Alamirew, T., Six, J., Molnar, P., 2021. Rainfall seasonality and timing: implications for cereal crop production in Ethiopia. Agric For Meteorol 310, 108633. https://doi.org/10.1016/J.AGRFORMET.2021.108633
Wakjira, M.T., Peleg, N., Six, J., Molnar, P., 2024. Climate-driven changes in cropland suitability for cereal crop production across the rainfed agricultural landscapes of Ethiopia. Under review, AgrForMet.
Yang, M., Wang, G., Sun, Y., You, L., Anyah, R., 2023. Water stress dominates the projected maize yield changes in Ethiopia. Glob Planet Change 228. https://doi.org/10.1016/j.gloplacha.2023.104216
Citation: https://doi.org/10.5194/hess-2024-37-AC2
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